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I've gotta share my top dessert combo - those amazing Minty Oreo Cheesecake Squares! They throw together all the good stuff from smooth cheesecake and those addictive mint-flavored Oreos. That cool mint filling packed with cookie bits resting on that crunchy Oreo base is something else. These are my go-to when I want something that'll wow everyone.
What Makes These So Good
For anyone who goes crazy for mint and chocolate, you'll be hooked on these squares right away. The crumbly Oreo foundation gets topped with the creamiest mint cheesecake packed with cookie chunks. They're super simple to whip up but taste like you bought them from a fancy shop.
What You'll Need
- Mint Oreos: Get a whole pack and make sure they aren't stale or soft.
- Butter: Only 4 tablespoons melted for that sturdy base.
- Cream Cheese: Three 8-ounce packages at room temp for smoothness.
- Sugar: Plain white sugar gives the right sweetness.
- Sour Cream: This is what makes everything velvety.
- Vanilla Extract: A small amount ties all flavors together.
- Mint Extract: This gives that cool minty kick we want.
- Salt: Just a tiny bit enhances all other flavors.
- Eggs: Three large ones not cold from the fridge.
- Green Food Color: You can skip it but it adds a nice look.
Let's Create Something Delicious
- Build Your Foundation
- Warm your oven to 325°F prepare your baking dish then smash those Oreos stir with melted butter and push down firmly. Bake for about ten minutes until set.
- Create The Creamy Layer
- Whip cream cheese until soft mix in sugar sour cream and flavor extracts. Drop in eggs one by one. Add a hint of green coloring if you want.
- Mix In The Goodies
- Rough chop some Oreos stir half into your mixture pour over the baked crust scatter remaining pieces on top.
- Cook And Chill
- Around 40 minutes until slightly jiggly in the middle cool down then refrigerate. Waiting is definitely the toughest part!
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The Story Behind These Squares
I came up with these after tasting something kinda similar at a local bakery. After playing around with ingredients and amounts for ages I finally nailed it. Now people always ask me to bring them to gatherings.
Twice The Oreo Fun
The best thing about these bars is getting Oreos in two different ways. You get that amazing ground cookie bottom plus bigger chunks mixed into the filling. Every mouthful gives you something different it's really something special.
Perfectly Minty Fresh
Don't stress these won't remind you of brushing your teeth! I've gotten the mint amount just right so it's cool but not too strong. It pairs amazingly with the smooth cheesecake and chocolate cookie bits.
Great For Get-Togethers
These squares always end up being the hit at any party. Their pretty green color works great for March celebrations but honestly they're a hit any time of year. They're always the first thing to vanish from any dessert table.
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Helpful Baking Advice
Get all your stuff to room temp before starting. Don't beat too much after the eggs go in and be careful moving the pan to the oven. These small things really do matter for the final result.
Be Patient
Don't skip the cooling steps. Let them sit out first before putting them in your fridge. I know you'll want to dig in right away but waiting gives you that dreamy texture we're after.
Fancy Finishing Touches
I like to add a bit of fresh whipped cream and a small Oreo on each square when serving. Sometimes I'll pour some melted chocolate over them too. They taste amazing with a hot drink.
Cutting Like A Pro
Want to know my trick for those neat edges? Chill your squares completely then cut with a knife dipped in hot water and wiped between cuts. They'll look like you bought them from a bakery.
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Easy Substitutions
Can't track down mint Oreos? Normal ones work fine just put in a bit more mint extract. I've tried lots of different chocolate sandwich cookies and they all turn out great in this dish.
Storing For Later
These squares freeze really well. I cut them first then stack with wax paper between layers. Perfect when you need something sweet without any work just thaw them overnight.
Transporting Your Treats
These bars move around so easily once they're cold. They stay firm better than traditional cheesecake which makes them ideal for bringing to family dinners or friend meetups.
Eye-Catching Color
That soft green shade always gets people excited. For special occasions I'll throw on some green sugar or sprinkles makes them feel more festive and fun.
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Fancy Upgrades
Want to take them up another level? Try adding some melted chocolate drizzle or sprinkle crushed mint chocolates on top. There are tons of ways to put your own spin on them.
Keeping Them Good
They'll stay tasty in your fridge for about five days. I put them in a sealed container with a paper towel on top keeps them perfect though they usually get eaten way before that!
Don't Stress Over Cracks
If your cheesecake gets a few cracks no worries. Just add some whipped topping or extra cookie bits on top and nobody will ever know. The taste stays amazing either way.
A Crowd Favorite
These minty Oreo cheesecake squares have become my most requested treat. They bring together familiar tastes in a way that nobody can turn down. Try making them and I bet they'll become your family favorite too.
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Frequently Asked Questions
- → Why is it important to use room temperature ingredients?
Warmer ingredients mix smoothly, which gives the cheesecake a silky texture and avoids annoying lumps in the filling.
- → Why is it better to add one egg at a time?
Adding one egg and blending before the next keeps the batter smooth and prevents overmixing, which can mess with the texture.
- → What’s the benefit of leaving parchment paper hanging over the edges?
With the overhang, you can lift the cheesecake out of the pan easily, making it a breeze to cut clean slices.
- → How can I tell when the bars are fully baked?
Look for edges that are firm but a middle that jiggles a bit. It’ll finish setting as it cools down.
- → Why do these need to chill for at least 3 hours?
Chilling helps the texture firm up perfectly. This also makes slicing into neat squares way easier.
Conclusion
These rich squares combine minty creaminess and Oreo goodness. Layers include a crushed cookie base, a mint-infused cheesecake filling, and cookie bits throughout.