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Simple Cheesy Nacho Dip

Featured in Ready in 30 Minutes or Less.

This quick cheese dip starts with buttery roux and melts into a rich, cheesy sauce using real cheddar. Ready fast, in 15 minutes tops.

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Ranah
Updated on Sun, 13 Apr 2025 21:01:43 GMT
Hand holding a chip covered in gooey cheddar sauce above a bowl, surrounded by tortilla chips. Pin it
Hand holding a chip covered in gooey cheddar sauce above a bowl, surrounded by tortilla chips. | chefemmakitchen.com

The Smoothest Melted Cheese Dip You've Ever Tasted

I've spent countless evenings tweaking formulas until I nailed this unbelievably silky Melted Cheese Dip that makes boxed versions look sad. With just a few basic items from my kitchen shelves, I can throw together this buttery sauce in no time flat. What makes it work? The magic happens when you mix tangy cheddar, butter and a sprinkle of chili powder creating such a rich taste profile. Doesn't matter if I'm watching sports with friends or just want something tasty, this dip upgrades everything it touches.

Your Favorite Last-Minute Cheese Dip

This dip has gotten me through so many unexpected visitors. You can make it so fast but everyone thinks you slaved away in the kitchen. I can't get enough of how you can use it anywhere - pour it on tortilla chips, stick veggie sticks in it, or top your baked spuds with it. Its smooth consistency and deep flavor turn basic food into something you'll crave again.

Basic Stuff, Amazing Results

Want me to tell you exactly what goes in it? I can let you know the specific amounts and cheese varieties plus spices that really shine when making this knockout dip.

A dish of velvety cheese sauce topped with diced tomatoes and fresh cilantro, surrounded by corn chips. Pin it
A dish of velvety cheese sauce topped with diced tomatoes and fresh cilantro, surrounded by corn chips. | chefemmakitchen.com

Cooking Your Dip

I'd love to show you my proven technique for getting the velvety, lump-free cheese dip everyone asks for. Want me to break down the cooking steps?

Frequently Asked Questions

→ Why does my dip feel gritty?

This often happens if overheated. Take it off the burner to add cheese and mix gently till completely smooth.

→ How long can I keep this dip?

It stays good in the fridge for 4 to 5 days. Warm it slowly while stirring, and add milk if it's too thick.

→ Should I use bagged shredded cheese?

Shred fresh cheese for the best outcome. Store-bought shredded cheese can lead to a rough texture due to added ingredients.

→ How do I keep the sauce from thickening too quickly?

Use low heat and mix in warm milk a little at a time. If it firms up too much, whisk in some extra warm milk.

→ What pairs well with this dip?

It's awesome with chips, soft pretzels, raw veggies, or poured over burritos and loaded nachos.

Cheesy Nacho Dip

Smooth, creamy cheese dip made with real cheddar. Great for drizzling, dipping, or topping your favorite snacks!

Prep Time
5 Minutes
Cook Time
10 Minutes
Total Time
15 Minutes
By: emma

Category: Quick Meals

Difficulty: Easy

Cuisine: American

Yield: 4 Servings (1.5 cups)

Dietary: Low-Carb, Vegetarian

Ingredients

01 6 ounces shredded medium cheddar cheese.
02 1 cup whole milk.
03 2 tablespoons flour.
04 2 tablespoons butter.
05 1/4 teaspoon chili powder.
06 1/4 teaspoon salt.

Instructions

Step 01

Let the mixture thicken while simmering.

Step 02

Add milk slowly while whisking.

Step 03

Warm up the butter in a pot, then stir in the flour.

Step 04

Mix and cook the butter-flour mixture for about a minute.

Step 05

Take the pot off the heat.

Step 06

Add cheese bit by bit, mixing until melted.

Step 07

Add chili powder and salt to taste.

Step 08

Stir in a splash of milk if you want it thinner.

Notes

  1. Grating cheese fresh works best.
  2. Serve while it's warm for the best texture.
  3. You can adjust spices to your liking.
  4. Perfect for dipping snacks or topping dishes.
  5. A quick and easy cheese sauce.

Tools You'll Need

  • A small pot for cooking.
  • A whisk to mix everything.
  • Measuring tools for precision.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy ingredients like butter, milk, and cheese.
  • Wheat from the flour.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: ~
  • Total Fat: ~
  • Total Carbohydrate: ~
  • Protein: ~