Mug Coffee Cake (Printable Version)
This microwave-made coffee cake is perfect for one person. It's fast, easy, and topped with cinnamon and sweet brown sugar.
# What You'll Need:
01 -
1 tablespoon nonfat milk or almond milk.
02 -
1 tablespoon vegetable oil or plain nonfat Greek yogurt.
03 -
Dash of vanilla.
04 -
2 1/2 tablespoons all-purpose flour.
05 -
1/8 teaspoon salt.
06 -
1/4 teaspoon ground cinnamon.
07 -
1/2 tablespoon brown sugar.
08 -
1 tablespoon granulated sugar.
09 -
1/4 teaspoon baking powder.
# Steps to Follow:
01 -
Coat a mug or ramekin with some nonstick spray so it doesn't stick.
02 -
Mix flour, sugar, baking powder, salt, oil, milk, and vanilla together well.
03 -
Scatter cinnamon and brown sugar across the top of the batter.
04 -
Heat in the microwave for around 45 seconds, adjusting for weaker microwaves.
# Additional Notes:
01 -
Tastes best when eaten warm.
02 -
Swap oil for yogurt if you'd like.
03 -
Microwave time may vary with power level.