Crockpot Cheesesteak Dish (Print Version)
# Ingredients:
→ Main Ingredients
01 -
Minced garlic
02 -
Diced potatoes
03 -
Onion
04 -
Ground beef
05 -
Bell peppers
→ Seasonings & Sauces
06 -
Worcestershire sauce
07 -
Steak seasoning
→ Dairy & Cheese
08 -
Provolone cheese
09 -
Sour cream
10 -
Cheddar cheese soup
# Instructions:
01 -
Heat a large skillet. Toss the ground beef in and let it cook until completely browned. Get rid of any extra grease.
02 -
Throw in the onion, minced garlic, and chopped peppers with the meat. Pour in Worcestershire sauce, then sprinkle the steak seasoning on top.
03 -
Start cooking the diced potatoes. You can pop them in the microwave or boil them halfway—your choice.
04 -
Dump everything into your slow cooker. Set it on high for roughly 2 hours, or let it do its thing on low for 4-5 hours, 'til it's all soft and done.
# Notes:
01 -
Feel free to add your favorite toppings.
02 -
Swap meat out for plant-based options if you'd like.
03 -
You can prep parts of this ahead of time.